![]() Make sure that the food is weighing down the foil. You do not want to place it in the bottom of the drawer, it could damage the heating element, overheat, and could start a fire, so please don’t do that.ĭon’t preheat an air fryer with a foil-lined basket. If you are using foil, only put it in the basket of the air fryer. But there are some things you should know. So if you’re looking for easy cleanup, it makes sense to ask if you can use foil. Typically, anything you can use in the oven, you can use in the air fryer. Besides, if you lightly spray the basket, you shouldn’t have a huge problem cleaning it. But for the reasons listed below, for this BBQ chicken recipe, I think using a little elbow grease to clean the basket will be better than using foil. If foil is allowed in your air fryer, then the short answer is yes. If you add the BBQ sauce from the start, it can char the meat and you’ll have a bad version of blackened chicken.įor this recipe, just add the sauce in the last 2 minutes of cooking time, and you’ll have the best BBQ chicken for dinner.Ĭan you put aluminum foil in the air fryer?įirst you need to check your instruction booklet that came with your air fryer (or just google it!) as foil should not be used in some brands of air fryers. Store-bought sauces or ones you make at home are fully cooked, so you just need to reheat to flavor the chicken. BBQ sauce cooks quickly so you really don’t want to add it until the last two minutes of cooking. In most cases, yes, but in the air fryer, you only want to add sauces to meat in the last 10 minutes of cooking. If you use regular salt, it probably won’t have that great BBQ flavor. I used smoked sea salt which added a great smoky taste. I was actually pretty shocked because it’s just paprika, garlic powder and salt. I’ve tried it this way and it’s delicious. If you don’t like BBQ sauce, never fear! You can just omit it. Using the air fryer won’t heat your house as a regular oven would, and you get the same great taste from using the air fryer. If you do feel like turning on the grill, try these BBQ boneless chicken thighs! I pound my chicken breasts to about 3/4” thick.įor one, it’s hot out there, and standing in the hot sun, grilling chicken breast might be just too much heat. Make sure your chicken is uniformly thick in order for it to cook evenly.There’s no need to preheat the air fryer.You want to make sure to spray the air fryer so that the chicken doesn’t stick.It’s also great on these Sweet Baby Ray’s Chicken Wings! I used Sweet Baby Ray’s Honey BBQ sauce, but you can of course use any type that you like.If you have a BBQ seasoning that you love, feel free to use 1 1/2 teaspoons of that in place of the spices used in this recipe. Spices help enhance the flavor of the BBQ sauce.I love boneless skinless chicken breasts, but chicken thighs also work.Brush on the BBQ sauce and cook for another 2 minutes.Flip the chicken and cook for another 8 minutes.Put the chicken in the basket and cook for 10 minutes.Spray the AF basket with a little oil so the chicken doesn’t stick.It’s super easy and only takes 20 minutes to cook! Boneless skinless chicken breasts (2-3 breasts).
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